Fatal Impact by Kathryn Fox
‘Fatal Impact focuses on where our food comes from, and the interests behind what is produced and sold to consumers.
Genetically modified foods vs organic produce, governments approving sales of large blocks of agricultural land to overseas interests, and the potential for corruption. Of course, it’s fiction!
Why did this subject interest me? I love to eat, and it’s something we all do and often take for granted.
I chose Tasmania as the setting because so far, no GM crops have been allowed on the island. The idea of what would happen to the agricultural industry if crops did become contaminated was too good to resist.’
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